tag:blogger.com,1999:blog-1696871459534490422.post1543273554349110325..comments2023-09-24T00:34:09.831-07:00Comments on fashionably foodie: foolproof whole wheat breadRachelle Vernon Joneshttp://www.blogger.com/profile/05289224272214990490noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-1696871459534490422.post-1835374726279070772012-08-24T07:36:42.445-07:002012-08-24T07:36:42.445-07:00Found your bread recipe via pinterest -- you'r...Found your bread recipe via pinterest -- you're not kidding. It's completely foolproof. I made it completely differently the second time than I did the first time, and both batches turned out perfect. I'm trying the hamburger buns today! Bernard Clayton's Buttermilk White bread -- and now this one -- are my go-to recipes for making in a pinch and satisfying my family's love of homemeade bread. Thank you so much.PerspicaciouslySerendipitoushttp://www.blogger.com/profile/14176599384919837799noreply@blogger.comtag:blogger.com,1999:blog-1696871459534490422.post-34743615998181819042012-08-24T07:22:53.722-07:002012-08-24T07:22:53.722-07:00Found your bread recipe via pinterest -- you'r...Found your bread recipe via pinterest -- you're not kidding. It's completely foolproof. I made it completely differently the second time than I did the first time, and both batches turned out perfect. I'm trying the hamburger buns today! Bernard Clayton's Buttermilk White bread -- and now this one -- are my go-to recipes for making in a pinch and satisfying my family's love of homemeade bread. Thank you so much.PerspicaciouslySerendipitoushttp://www.blogger.com/profile/14176599384919837799noreply@blogger.comtag:blogger.com,1999:blog-1696871459534490422.post-15783622955754566292010-10-14T21:10:08.192-07:002010-10-14T21:10:08.192-07:00I only got three loaves but they were REALLY dense...I only got three loaves but they were REALLY dense. I think next time I am going to make four, but that amount of dough just didn't seem like it would rise enough for four, so I only put it into three pans. Four next time. Higher heat and maybe a little longer in the oven too... What elevation are you at?benhttp://www.blogger.com/profile/00759647236504792855noreply@blogger.comtag:blogger.com,1999:blog-1696871459534490422.post-86612111661054890192010-10-13T10:15:32.001-07:002010-10-13T10:15:32.001-07:00ben your bread looks awesome! i love the way it l...ben your bread looks awesome! i love the way it looks with the oatmeal top. i need to post my honey oat wheat loaf. so did you only get 3 loaves? they must have been BIG! yes it looks to me like they needed a bit more rise time. it depends on how warm your house is when you rise it. yeast is a fickle friend. :)<br>great work, looks so yummy!!rachellehttp://www.blogger.com/profile/05289224272214990490noreply@blogger.comtag:blogger.com,1999:blog-1696871459534490422.post-19570490421656264112010-10-13T07:07:11.696-07:002010-10-13T07:07:11.696-07:00http://www.flickr.com/photos/16458870@N00/sets/721...http://www.flickr.com/photos/16458870@N00/sets/72157625031058373/detail/<br><br>Came out really well, I think! Still a bit dense - I think my oven lies about its temperature. Gonna try closer to 375F next time and let it rise a little more. Used your recipe except I added some walnuts and sunflower seeds to the dough. Couldn't find "dough enhancer" but I did some searching to see what's in them, so instead I used: 1 capsule of soy lecithin, 1 capsule of vitamin C (1000mg), one tablespoon of gluten flour and one teaspoon of powdered ginger.benhttp://www.blogger.com/profile/00759647236504792855noreply@blogger.comtag:blogger.com,1999:blog-1696871459534490422.post-24506860380352090702010-10-12T11:20:03.341-07:002010-10-12T11:20:03.341-07:00hey ben,9 cups total. start with 4 cups and add 1 ...hey ben,<br>9 cups total. start with 4 cups and add 1 cup at a time until the dough feels just right- usually a total of 9 cups. it depends on how big your loaves are- mine are 1 1/2 pounds and it makes about 6 loaves. if you have big 2 pound loaf pans you'll get about 4 loaves. HTH! :)rachellehttp://www.blogger.com/profile/05289224272214990490noreply@blogger.comtag:blogger.com,1999:blog-1696871459534490422.post-9039490272405703642010-10-12T10:34:19.641-07:002010-10-12T10:34:19.641-07:00This recipe calls for 9 cups of flour or 4? Also, ...This recipe calls for 9 cups of flour or 4? Also, how many loaves does this amount of dough make? Thanks!benhttp://www.blogger.com/profile/00759647236504792855noreply@blogger.comtag:blogger.com,1999:blog-1696871459534490422.post-33494786250823832492008-10-27T14:30:00.000-07:002008-10-27T14:30:00.000-07:00hey aubri! i love my bosch for breadmaking. i gr...hey aubri! i love my bosch for breadmaking. i grind fresh wheat with a nutrimill, which i also love. usually you can find a good package deal and save like $50 buying them together. <br>if you do get a bosch, keep your kitchenaid too! i love having both. (i actually have 2 KA's and a bosch.) there are so many times you need to do two things at once~ make a cake/frosting, whip cream, potatoes, rolls, etc. <br>you will be so glad you have both, especially come holiday time!<br>hth!<br>rachellerachellehttp://www.blogger.com/profile/05289224272214990490noreply@blogger.comtag:blogger.com,1999:blog-1696871459534490422.post-41207779771688204512008-10-27T12:42:00.000-07:002008-10-27T12:42:00.000-07:00My hamburger buns are rising right now...yum! I wa...My hamburger buns are rising right now...yum! I was going to ask what kind of mixer you make your whole wheat bread it...but it looks like you have a Bosch? I've been making whole wheat bread every week for about a year, and my kitchen aid is starting to make weird noises, so I'm wondering what kind of mixer is best for this task!Aubrihttp://www.blogger.com/profile/07809392702923128419noreply@blogger.comtag:blogger.com,1999:blog-1696871459534490422.post-1976293249755784742008-07-11T10:52:00.000-07:002008-07-11T10:52:00.000-07:00Thank you thank you I will have to make the buns t...Thank you thank you I will have to make the buns too. Yes, I completely agree, we have totally earned a girl trip, not just overnight either!Jarmeg Familyhttp://www.blogger.com/profile/06563429229252552593noreply@blogger.comtag:blogger.com,1999:blog-1696871459534490422.post-88743315786814800562008-07-10T00:20:00.000-07:002008-07-10T00:20:00.000-07:00thanks meg! i edited to add some tips on how to m...thanks meg! i edited to add some tips on how to make hamburger buns. i'm so happy you're making bread! it will be such a glorious day when you get a bosch! you will be cranking out the bread for all those boys who soon will be eating what, like a loaf a day, each? growing boys! speaking of which, wow, the hubs have been gone now like a 3 day. i think we've earned a girls trip!rachellehttp://www.blogger.com/profile/05289224272214990490noreply@blogger.comtag:blogger.com,1999:blog-1696871459534490422.post-78525523438810207252008-07-09T19:00:00.000-07:002008-07-09T19:00:00.000-07:00Rachelle your hamburger buns look so good!!! How ...Rachelle your hamburger buns look so good!!! How do you shape them up so nicely??? Thanks for this bread recipe, I have been using it since the homemaking class and Jared LOVES it. I have been mixing it in my bread maker on dough setting and then baking in the oven, it works great, but only for 1-2 loaves at a time. I will just have to wait until christmas to get my bosch to make 6 loaves at a time.Jarmeg Familyhttp://www.blogger.com/profile/06563429229252552593noreply@blogger.com