white chocolate macadamia nut cookies
recipe from taste of home, cookout 2007
1/2 cup butter, softened
2/3 cup sugar
1 tsp vanilla
1 cup plus 2 TB flour
1/2 tsp baking soda
1/2 bag macademia nuts
1/2 bag white chocolate chips
in a large mixing bowl, cream butter and sugar until light and fluffy. beat in egg and vanilla. combine flour and baking soda, gradually add to creamed mixture. stir in nuts and chips.
drop heaping TB two inches apart onto ungreased cookie sheets.
bake at 350 degrees for 10 minutes until golden brown.
cool 1 minute, move to wire racks.